Hi Folks:

You ought to find this area of our web site very useful even at home. The recipes found here are professional bar tested and are known around the world. Let your imagination and budget amaze your guest at your next gathering or back yard event.

We do hope you enjoy the drink recipes found here and be sure to ask for your favorite the next time you visit us at the lounge.

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PADDLES

1 Part Grain Alcohol
1 Part Coca Cola®

Stir Well

Collins Glass

PAJAMA JACKHAMMER

3 oz pineapple Guava juice
1 oz Vodka (Absolut)
1 oz Blue Curacao
1 oz Peach Schnapps

Mix all ingredients and serve with shaved ice.

Highball Glass

PALM BEACHER

1 oz. Myer's® Dark rum
1/4 oz. Amaretto
6 oz. Orange Juice

Pour all ingredients over ice in a glass. Stir.

Collins Glass

PALMETTO

2 dashes Orange Bitters
1.5 oz. Light Rum
0.5 oz. Sweet Vermouth

Fill glass with ice and all ingredients. Stir.

Highball Glass

PAMELA

Vodka
Tonic Water
cucumber slices

Simply make a standard vodka and tonic and garnish liberally with sliced cucumbers. sounds funny, but makes a great hot weather drink.

Highball Glass

PAN GALACTIC GARGLE BLASTER (4)

1 oz. Vodka
1 oz. Rum 
1 oz. Gin
1 oz. Brandy
6 oz. Lemon Lime soda

Mix all ingredients together and pour over ice(if desired).DRINK WITH CAUTION!!!

Collins Glass

PAN GALACTIC GARGLE BLASTER (ZAPHOD'S)

1 oz. Jack Daniel's®
1/2 oz. Peach Schnapps
1/2 oz. Blue Curacao

Fill the glass, mug or whatever about 3/4 with ice. Then, add the J.D., Schnapps and Curacao. Fill up the rest of the glass with orange juice, and stir.

Cocktail Glass

PAN GALACTIC GARGLE-BLASTER (3)

1.5 shots Rum 
0.333 shot Triple Sec 
0.5 shot Curacao 
1 dash Bitters 
A Little Gin

[optional: 1 dash grenadine] Made in a stadium cup; modify to taste: Mixed with ginger ale, topped with stemmed maraschino cherries. 

Highball Glass

PANAMA

1 1/2 oz. Jamaican Rum
1/2 oz. Creme de Cacao 
1/2 oz. Heavy Cream

Shake well, Serve over ice

Cocktail Glass

PANCAKE

1 Cinnamon Schnapps
1 Part Whipped Cream
1 Irish Cream

Add cinnamon schnapps,Spoon on Irish creamtop with creamEnjoy!

Highball Glass

PARALYZER (3)

1 oz. Vodka
1 oz. Kahlua®

Add vodka and Kahlua in a medium sized glass, fill just a lil' bit more then half way with Coke, and add cream or milk to the top. Stir....Careful, too much Coke and too little cream/milk will cause it to curdle!! Can also substitute Root beer for the Coke to make a Root beer Paralyzer. YUM YUM YUM!!!!!

Old Fashioned Glass

PARIS BURNING

3 oz. Chambord
3 oz. Hennessy®

Pour both ingredients together in a brandy snifter, place in a microwave for 15 seconds and consume!

Brandy Snifter

PASSCACK VALLEY ORGASM

1 oz. Vodka
1/2 oz. Amaretto
1/2 oz. Kahlua®

Put in iced shaker and mix well, strain in to a  Highball glass

Highball Glass

PASSION

1.5 oz. Malibu Coconut Rum
1.5 oz. Rum 
To Taste Pineapple Juice
To Taste Sweet & Sour mix
1 tsp. Sugar 
1 dash Lemon Lime soda

Shake well and serve over ice in a collins glass.

Collins Glass

PASSION BEACH

3 cl Passoa
2 cl Peachtree schnapps
2 cl Bacardi limon
8 cl Grapefruit Juice 
2 cl Orange Juice

Shake all ingridients with ice, strain into ice filled highball glass, add some nice fresh fruit on the rim of the glass.

Highball Glass

PAT QUINN FLOAT

1 oz. Scotch
4 oz. Orange Soda
3 Scoops Ice Cream 

Pour the orange pop/soda into a mixing glass and then the scotch whiskey. Shake or stir.  Scoop some ice cream into a short, wide glass. Pour the scotch and orange pop/soda into this glass.

Highball Glass

PATRIOT

1 oz. Rum 
1 oz. Gin
1 oz. Vodka
1 oz. Rum 
0.5 oz. Grain Alcohol
2 oz. Grapefruit Juice 
2 oz. Orange Juice
1 oz. Grenadine

Throw all  the liquor into a shaker with ice, shake well then pour into a big cup then add the fruit juice and grenadine, mix,and enjoy. I say cup because by the end of this cocktail you may end up dropping whatever is in your hand. Enjoy

Beer Mug

PATSY MIX

1/2 oz. Brandy
2 oz. Babycham

Pour in Brandy and Babycham on ice

Cocktail Glass

PEACEFUL TREASURE

1 oz. Myer's® Dark rum
4 oz. Orange Juice
3/4 oz. Lemon Juice
1 tsp. Simple Syrup
1 dash Grenadine

Pour all ingredients over ice in a glass. Stir.

Collins Glass

PEACH 200

3 oz. Koskenkorva Peach
Coca Cola®

Poor the Koskenkorva Peach in a glas, fill up with Coke and stir. To be served cold, but without ice.

Highball Glass

PEACH BESEECH

1 oz. Vodka
1.5 oz. Peach Schnapps
0.5 oz. Creme de Cacao 
3 oz. Milk 

Fill a shaker half full with ice cubes.  Pour all ingredients into shaker and shake well.  Fill a Collins glass almost full with ice cubes and strain drink into Collins glass.

Collins Glass

PEACH BOWL

1 Part Peach Schnapps
2 Parts Orange Juice

Mix in highball glass. Stirr. Garnish with slice of orange.

Highball Glass

PEACH FUZZ

1 1/2 oz. Peach Schnapps
1 1/2 oz. Cranberry juice

shake with ice, pour into a highball glass.

Highball Glass

PEACH SANGAREE

2 oz. Peach Brandy
1 tsp. Port 
Carbonated Water 
Nutmeg 

Pour brandy into a highball glass over ice cubes. Fill glass with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve. 

Highball Glass

PEACH TEQUILA

1 1/2 oz Tequila (Casa Noble)
4 oz Peach juice
4 oz Pineapple Juice
1  slice Lime

Pour ingredients into collins glass filled with ice. Add lime juice. Stir and drop lime slice into drink.

Collins Glass

PEACHFUZZ

1 Part Peach Schnapps
1 Part Cranberry juice

Serve in lowball glass. 

Old Fashioned Glass

PEANUT BUTTER CHOCOLATE CHIP COOKIE

1 Part Frangelica
1 Part Tia Maria®
1 Part Kahlua®

Shake with ice and strain over ice in a highball glass.

Highball Glass

PEARL HARBOR

1 Part Vodka
1 Part Melon liqueur
1 Part Orange Juice

Highball Glass

PEE PEE

1 oz. Vodka
1 oz. Peach Schnapps
1 oz. Pineapple Juice

Fill a Highball glass almost full of ice cubes.  Pour all ingredients into Highball glass.  Stir well, and garnish with a Lemon Wedge.

Highball Glass

PENNER

2 oz. Vodka
2 oz. Malibu Coconut Rum
2 oz. Gin
2 tbs. Grenadine
12 oz. Root Beer 
1 tsp. Sugar 

Get a 32 oz cup, fill with ice.  Mix ingredients together.  Add grenadine and sugar last.  Stir well.  Add a cherry on top and enjoy. 

Collins Glass

PEPE'S FLAME OF LOVE MARTINI

2 oz Vodka (Stolichnaya)
3 drops Sherry (La Ina)
2  Orange peels

As explained from the great bartender Pepe Ruiz of Beverly Hills Chasen's Restauraunt: "You swirl a few drops of La Ina Sherry in a chilled stem glass and pour it out. Than squeeze a strip of Orange peel into the glass and flambe' it with a with match. Throw away the peel. Now fill the glass with Ice to chill again, then throw that out. Add vodka, than flambe' another orange peel around the rim. Now throw out the second burnt peel. Then just stir it gently. And drink, drink."

Cocktail Glass

PEPPERMENT AZTEC

1 cup chocolate milk
1 oz. Kahlua®
2 oz. Peppermint Schnapps
1 Peppermint Candy 

Pour liquids together in the order listed, then stand pepperment stick or cane inside of cup.

Irish Coffee Cup

PEPPERMINT ICEBERG

2 oz. Peppermint Peach Schnapps
1 stick Peppermint Candy 

Pour schnapps into an old-fashioned glass over ice cubes. Stir and serve with the peppermint stick to be used as a swizzle stick. 

Old Fashioned Glass

PEPPERMINT MILK BODY DOUCHE

1 Part Irish Cream
1 Part Peppermint Schnapps
1 Part Vodka

Mix together andserve chille or overice...ENJOY!

Highball Glass

PEPPERMINT TREAT

1 oz. Peppermint Schnapps
1.5 oz. Creme de Menthe 

Mix and Enjoy!

Old Fashioned Glass

PERROQUET

1 1/2 oz. Pernod
1 dash Peppermint Extract

Pour over ice cubes in a highball glass. Fill with cold water and stir well.

Cocktail Glass

PETROLEUM

1 shot Jose Cuervo® Tequila
1 dash Maggi Seasoning
1 dash Tabasco® Sauce

It looks like used motor oil, and tastes even worse. 

Shot Glass

PHIL'S CARMEL APPLES

1 Part Dekuyper Sour Apple Pucker Schnapps®
1 Part Butterscotch Schnapps

Mix one Part Apple Schnapps, with one part Butterscotch Schnapps. Pour into glass over ice.

Highball Glass

PHILADELPHIA SCOTCHMAN

1 fill Club Soda 
1 oz. Orange Juice
1 oz. Apple Brandy
1 oz. Port 

Add all ingredients except club soda to a mixing glass filled with ice. Shake and strain into glass filled with ice. Fill with club soda.

Highball Glass

PIC-WALSH

3/4 oz. Triple Sec 
3/4 oz. white creme de cacao
1 oz. Heavy Cream
1/2 oz. Vodka
dash Lime Juice

Swirl all ingredients in a blender.

Pitcher

PICON ORANGE

1 fill Club Soda 
1.5 oz. Orange Juice
1.5 oz. Amer Picon 

Fill mixing glass with ice, Amer Picon, and orange juice. Shake and strain into glass filled with ice. Fill with club soda.

Highball Glass

PIECE OF MIND

1 1/2 oz. Vodka
1 oz. Kümmel
1 Lemon Twist

Pour the vodka and kümmel into an old-fashioned glass almost filled with ice cubes.  Stir well.  Garnish with the lemon twist 

Old Fashioned Glass

PIGGELIN 1

3 cl. Vodka
3 cl. Midori®
MER (non carbonated orange soft drink!)

Mix it in a glass 1/4 full of ice...

Highball Glass

PIKE'S PEAK

0.5 oz. Peppermint Schnapps
0.5 oz. Kahlua®
5 oz. Coffee 

serve in mug with whip cream 

Irish Coffee Cup

PIMM'S CUP

1.5 oz. Pimm's No. 1
1.5 oz. Rum 

Three white grapes, slices lengthwise One slice lime One slice cucumber, or one lengthwise shave of cucumber peel Two small fresh peach wedges Sprig of mint, or 1 tsp. of spearmint tea Ice Wink, sour mix, lemonade, or Sprite to fill 10 Oz. glass Don't leave anything out, especially the cucumber! One set of fruit is good for two drinks, if you live that long. 

Highball Glass

PIMM'S RANGOON

1 1/2 oz. Pimm's No. 1
8 Ounces Ginger Ale
1 Piece Lemon Twist
1 Piece cucumber slices

Pour Pimm's over ice in a large highball glass. Fill with ginger ale and garnish with lemon and cucumber peel.

Highball Glass

PIMP COCKTAIL (A.K.A. THE KNIGHTRIDER)

1 oz. Blue Curacao
5 oz. Orange Juice
1 oz. Peach Schnapps
2 oz. Vodka

Mix ingredients, enjoy!!

Highball Glass

PINA NON COLADA

2 oz. Pineapple Juice
2 oz. Creme de Coconut
1 tbs. Lime Juice
1 cup Crushed Ice
Pineapple Wedge

Bend ingredients until smooth.  Pour into a collins glass.  Garnish with pineapple wedge.

Collins Glass

PINADA #2

4 oz. Pineapple Juice
1.5 oz. Captain Morgan's Parrot Bay Rum®

Mix both together and serve over ice.Sure to please

Highball Glass

PINATA

1 tbs. Banana Liqueur
1 oz. Lime Juice
1 oz. Jose Cuervo® Tequila

Add all ingredients to a mixing glass filled with ice. Shake and strain into glass filled with ice.

Highball Glass

PINE TREE

1 Lemonade 
1 oz. Triple Sec 

Fill glass with crushed ice. Add triple sec, then fill with lemonade. Stir.

Highball Glass

PINEAPPLE JACK

1 Crushed Ice
0.5 oz. Jack Daniel's®
0.5 oz. Pineapple Juice

Fill 16oz glass with ice.1 part Jack Daniels to 1 part pineapple juice. (Dole brand preferred)EnjoyBy AD

Hurricane Glass

PINEAPPLE LIQUEUR

400  g. Pineapple 
100  g. Sugar 
1/8 l. Rum 
1/8 l. Vodka
Lemon Juice

Crush pineapple pieces *very* finely. Put together with the pineapple juice in a pan, add the sugar. Leave to stand over night. Drain syrup and strain pineapple pieces through a cheese cloth or in a food processor. Mix juice with rum and vodka, add lemon juice to taste. Pour in a 0.7 l bottle and fill to the brim with pineapple juice or water. Leave at least one week.

Cordial Glass

PINEAPPLE PIZZ

2 oz. Rum 
1 oz. Pineapple Juice
0.5 tsp. Sugar 

Pour into a highball glass and fill with carbonated water. 

Highball Glass

PINEAPPLE WINE COOLER

2 oz. White Wine
2 oz. Pineapple Juice
2 oz. Club Soda 
1 tsp. Powdered Sugar

Fill a shaker half full with ice cubes.  Pour all ingredients except Seltzer into shaker and shake well.  Fill a Collins glass almost full of ice cubes, and strain drink into Collins glass.  Add a few Ice Cubes and Seltzer and stir well.  Garnish with an

Collins Glass

PINK BANANA

1 oz. Creme de Banana 
5 oz. Pink Lemonade

Fill glass half way with ice.  Pour in 1 oz. of creme de banane and then 5 oz. of pink lemonade.

Collins Glass

PINK CAD WITH HAWAIIAN PLATES

1 1/4 oz. Jose Cuervo® 1800 Tequila
2 oz. Pineapple Juice
2 oz. Cranberry juice
1/2 oz. Sweet & Sour mix

Serve in a rocks glass. Garnish with lime wedge.

Whisky Sour Glass

PINK CREAM FIZZ

2 oz. Gin
1 oz. Lemon Juice
1 tsp. Sugar 
1 oz. Light Cream
1 tsp. Grenadine
4 oz. Club Soda 

In a shaker half-filled with ice cubes, combine the gin, lemon juice, sugar, cream, and grenadine.  Shake well.  Strain into a collins glass almost filled with ice cubes.  Add the club soda.  Stir well.

Collins Glass

PINK GOODY

1 oz. Gin
1 oz. Bacardi Gold Reserve®
1 oz. Lime Juice
dash Maraschino Cherry
Splash Soda 

shake with ice, pour into a highball glass.  garnish with pineapple

Highball Glass

PINK MINK

3/4 oz. Vodka
1/4 Rum 
1/4 oz. Strawberry Liqueur

Combine with ice in a shaker. Strain into a glass with a sugar frosted rim, garnish with a sugar dipped strawberry.

Cocktail Glass