You ought to find this area of our web site very useful even at home. The recipes found here are professional bar tested and are 
known around the world. Let your imagination and budget amaze your guest at your next gathering or back yard event.

We do hope you enjoy the drink recipes found here and be sure to ask for your favorite the next time you visit us at the lounge.

|| Blended and Frozen Drinks || Cocktails || Hot Drinks || Liquers & Extracts || Mixed Drinks || Shots, Shooters and Slammers || 
Specialty Drinks || X-rated Drinks || Halloween Theme Punches || Halloween Theme || Mardi Gras || Non Alcoholic Drinks || Party Drinks||

1 1/2 oz. Gin
1/2 oz. Peach Brandy
1 oz. Orange Juice

Shake all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

GOLDEN SLIPPER

2 oz. Apricot Brandy
3/4 oz. Yellow Chartreuse 
1 Unbroken Egg Yolk

Stir brandy and chartreuse with ice and strain into a 
cocktail glass. Float unbroken egg yolk on top and 
serve.

Cocktail Glass

GRAND APPLE

0.5 oz. Cognac
0.5 oz. Grand Marnier®
1 oz. Apple Brandy

Add all ingredients to a mixing glass filled with ice. 
Stir and strain into a glass.

Cocktail Glass

GRAND PASSION

2 dashes Angostura Bitters
2 oz. Gin
1 oz. Passion Fruit Concentrate

Add all ingredients to a mixing glass filled with ice. 
Shake well and strain into a chilled glass.

Cocktail Glass

GRAPEFRUIT COCKTAIL

1 oz. Gin
1 oz. Grapefruit Juice 
1 tsp. Maraschino Cherry
1 Cherry 

Shake all ingredients (except cherry) with ice and 
strain into a cocktail glass. Add the cherry on top 
and serve.

Cocktail Glass

GREEN AND MEAN

1.5 oz. Vodka
0.75 oz. Kümmel
0.5 oz. Rose's® Lime Juice

Fill a shaker half full with ice cubes.  Pour all ingredients 
into shaker and shake well.  Strain drink into a Cocktail 
glass and serve.

Cocktail Glass

GREEN APPLE MARTINI

1 oz. Dekuyper Sour Apple Pucker Schnapps®
1 Splash Vermouth 
1 oz. Vodka

Mix ingredients together, can be served either shaken 
or stirred. Dry Vermouth works better than sweet and 
De Kuyper's

Cocktail Glass

GREEN ICE

1.5 oz. Vodka
0.5 oz. Midori®

Fill a shaker half full with ice cubes. Pour all ingredients 
into shaker and shake well.  Strain drink into a Cocktail 
glass and serve.

Cocktail Glass

GREEN K

4 cl. Vodka
4 cl. Bacardi Light Rum®
2 cl. Dark Rum
1 cl. Creme de Cassis
1 cl. Blue Curacao
2 cl. Cointreau®
26 cl. Pineapple Juice

Shake with Ice. Fill in 4 glasses. Serve with sugar 
crusta.

Cocktail Glass

GREEN ZONE

4 oz. Jose Cuervo® Tequila
4 oz. Pisang Ambon Liqueur
8 oz. Orange Juice

Pour all ingredients with an ice cube into a shaker.

Cocktail Glass

GYPSY COCKTAIL

1 1/2 oz. Sweet Vermouth 
1 1/2 oz. Gin
1 Cherry 

Stir gin and vermouth with ice and strain into a 
cocktail glass. Add the cherry on top and serve.

Cocktail Glass

HAMMER AND TONGS

2 oz. Light Rum
2 tsp. Lime Juice
1 tsp. Grenadine
0.5 oz. Cream

Fill a shaker half full with ice cubes.  Pour all 
ingredients into shaker and shake well.  Strain 
drink into a Cocktail glass and serve.

Cocktail Glass

HARVARD

2 dashes Angostura Bitters
1 oz. Brandy
0.25 oz. Lemon Juice
1 dash Sugar Syrup
1 oz. Sweet Vermouth

Fill a mixing glass with ice and add all ingredients.
Shake and strain into a chilled glass.

Cocktail Glass

HASTY COCKTAIL

1 1/2 oz. Gin
3/4 oz. Dry Vermouth 
1/4 tsp. Anisette 
1 tsp. Grenadine

Stir all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

HAT TRICK #2

1/2 oz. Light Rum
1/2 oz. Dry Vermouth
1 dash Bitters
1 Lemon Twist

In a mixing glass half-filled with ice cubes, combine 
the rum, vermouth, and bitters. Stir well. Strain into 
a cocktail glass and garnish with the lemon twist.

Cocktail Glass

HAVANA COCKTAIL (2)

0.75 oz. Rum 
1.5 oz. Pineapple Juice
dash Lime Juice

Shake, strain into cocktail glass 

Cocktail Glass

HEADLIGHTS

1 oz. Vodka
0.5 oz. Yellow Chartreuse
2 tsp. Galliano®
2 tsp. Blue Curacao
1 tsp. Lemon Juice

Fill a shaker half full with ice cubes. Pour all ingredients 
into shaker and shake well. Strain drink into a Cocktail 
glass, garnish with a Maraschino Cherry, and serve.

Cocktail Glass

HOFFMAN HOUSE COCKTAIL

1 1/2 oz. Gin
3/4 oz. Dry Vermouth 
2 dashes Orange Bitters 
1 Olive 

Stir all ingredients (except olive) with ice and strain 
into a cocktail glass. Add the olive and serve.

Cocktail Glass

HOKKAIDO COCKTAIL

1 1/2 oz. Gin
1/2 oz. Triple Sec 
1 oz. Sake

Shake all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

HOMESTEAD COCKTAIL

1 1/2 oz. Gin
3/4 oz. Sweet Vermouth 
1 slice Orange 

Stir gin and sweet vermouth with ice and strain into 
a cocktail glass. Add the orange slice and serve.

Cocktail Glass

HONEYMOON

0.75 oz. Benedictine
1 oz. Lemon Juice
2 dashes Triple Sec 
0.75 oz. Apple Brandy

Fill a mixing glass with ice and add all ingredients. 
Shake and strain into a chilled glass.

Cocktail Glass

HONOLULU COCKTAIL

0.25 tsp. Orange Juice
0.25 tsp. Pineapple Juice
0.25 tsp. Lemon Juice
0.5 tsp. Sugar 
1.5 oz. Gin

cocktail glass 

Cocktail Glass

HONOLULU COCKTAIL NO. 1

1 1/2 oz. Gin
1/4 tsp. Orange Juice
1/4 tsp. Pineapple Juice
1/4 tsp. Lemon Juice
1/2 tsp. Powdered Sugar 
1 dash Bitters 

Shake all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

HONOLULU HAMMER

1.5 oz. Vodka
0.5 oz. Amaretto
Splash Pineapple Juice
Splash Grenadine

shake, strain into cocktail glass 

Cocktail Glass

HOP ON POP

0.75 oz. Light Rum
0.75 oz. Apricot Brandy
0.25 oz. Lime Juice

Fill a shaker half full with ice cubes.  Pour all ingredients 
into shaker and shake well.  Strain drink into a Cocktail 
glass and serve.

Cocktail Glass

HORNPIPE

1 1/2 oz. Gin
2 tsp. Cherry Brandy
1 Egg White 

In a shaker half-filled with ice cubes, combine all of the 
ingredients.  Shake well.  Strain into a cocktail glass.

Cocktail Glass

HOT SPRINGS COCKTAIL

1 1/2 oz. White Wine 
1 tbs. Pineapple Juice
1/2 tsp. Maraschino Cherry
1 dash Orange Bitters 

Shake all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

HOT WHISKEY

2 1/2 oz. Irish whiskey 
Lemon Slice
4 cloves
1 tsp. Sugar 
fill Hot water

Measure the whiskey in the glass. Add cloves in 
the fresh lemon and put it into the whiskey. Add 
hot water and one tbs sugar Serve immediately.

Whisky Sour Glass

HULA-HULA COCKTAIL

1 1/2 oz. Gin
3/4 oz. Orange Juice
1/4 tsp. Powdered Sugar 

Shake all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

HUNTRESS COCKTAIL

0.75 oz. Bourbon 
0.75 oz. Cherry Liqueur
1 oz. Cream
1 tsp. Triple Sec 

Fill a mixing glass with ice and add all ingredients. 
Shake and strain into a chilled glass.

Cocktail Glass

IDEAL COCKTAIL

1 oz. Dry Vermouth 
1 oz. Gin
1/4 tsp. Maraschino Cherry
1/2 tsp. Grapefruit Juice 
1 Cherry 

Shake all ingredients (except cherry) with ice and 
strain into a cocktail glass. Add the cherry on top 
and serve.

Cocktail Glass

IMPERIAL COCKTAIL

1 1/2 oz. Dry Vermouth 
1 1/2 oz. Gin
1/2 tsp. Maraschino Cherry
1 dash Bitters 
1 Cherry 

Stir all ingredients (except cherry) with ice and 
strain into a cocktail glass. Top with the cherry 
and serve.

Cocktail Glass

2 dashes Blue Curacao
1 dash Cherry Liqueur
1.5 oz. Rye
2 dashes Pernod

Fill a mixing glass with ice and add all ingredients. 
Stir and strain into a chilled glass.

Cocktail Glass

ITALIAN DELIGHT

1 oz. Amaretto
1/2 oz. Orange Juice
1 1/2 oz. Cream
1 Cherry 

Shake all ingredients (except cherry) with ice and 
strain into a chilled cocktail glass. Add the cherry 
on top and serve.

Cocktail Glass

IZAYOI

1 oz. Lemon liqueur
2/3 oz. Grapefruit Juice 
1/6 oz. Vodka
1/6 oz. Lemon Juice
1/6 oz. Grenadine

In a shaker half-filled with ice cubes, combine all 
of the ingredients. Shake well.  Strain into a cocktail 
glass, and serve. (Name mean:16th moon in Japanese)

Cocktail Glass

J. R.'S REVENGE

3 oz. Bourbon 
1/2 oz. Southern Comfort®
2 dashes Bitters 

In a mixing glass half-filled with ice cubes, combine 
all of the ingredients.  Stir well.  Strain into a cocktail 
glass.

Cocktail Glass

JACK WITHERS

0.75 oz. Gin
0.5 oz. Orange Juice
0.75 oz. Dry Vermouth
0.75 oz. Sweet Vermouth

Fill a mixing glass with ice and add all ingredients. 
Stir and strain into a chilled glass.

Cocktail Glass

JACKATH

1 oz. Vodka
2 tsp. Brandy
1 tsp. Creme de Cassis
1 tsp. Triple Sec 
2 dashes Orange Bitters

In a mixing glass half-filled with ice cubes, combine 
all of the ingredients.  Stir well.  Strain into a 
cocktail glass. 

Cocktail Glass

JÄGERMONSTER

1 shot Jägermeister®
1 shot Grenadine
5 oz. Orange Juice

Okay start with a pint glass. fill it with ice. then 
add 1 shot of jagermeister, 1 shot of grenadine, 
and then fill the rest with orange juice.  some 
bartenders use sour mix, but it doesn't work out 
too well.  after you have all that, shake it up, 
pour, and enjoy.

Beer Mug

JAMAICA GINGER

1 dash Angostura Bitters
3 dashes Blue Curacao
3 dashes Cherry Liqueur
0.75 oz. Grenadine
2 oz. Dark Rum

Fill a mixing glass with ice and add all ingredients. 
Shake and strain into a chilled glass.

Cocktail Glass

JAMAICAN APRICOT

1.5 oz. Dark Rum
1 oz. Apricot Brandy
1 oz. Pineapple Juice

Fill a shaker half full with ice cubes.  Pour all 
ingredients into shaker and shake well.  Strain 
drink into a Cocktail glass and serve.

Cocktail Glass

JAMAICAN HOP

1 oz. Coffee Liqueur
1 oz. Light Cream
1 oz. Creme de Cacao 

Shake well with ice and strain into cocktail glass.

Cocktail Glass

JAMAICAN SUNRISE

2 oz. Vodka
2 oz. Peach Schnapps
4 1/2 oz. Orange Juice
1 oz. Cranberry juice

Poor Vodka, Peach Schnapps, and Orange juice 
in glass and be sure to mix them well. Then add the 
Cranberry and let it sit at the top of the glass.

Cocktail Glass

JAMES BOND MARTINI

1.5 oz. Gin
1.5 oz. Vodka
1 Vermouth 

dry vermouth: regular 3/4 oz. dry 1/2 oz. extra dry 
1/4 oz. in 'n' out swirl shake, strain into cocktail 
glass olive 

Cocktail Glass

JAPANESE

2 oz. Brandy
1 1/2 tsp. Orgeat Simple Syrup
1 tbs. Lime Juice
1 dash Bitters 
Twist of peel of Lime 

Shake all ingredients (except lime peel) with ice 
and strain into a cocktail glass. Add the twist of 
lime peel and serve.

Cocktail Glass

JASPER COCKTAIL

2 tbs. Chocolate Syrup
2 cups Coca Cola®
0 cup Cranberry juice

Mix all ingredients (except the cherries) together. 
Shake the mixture in a closed glass for 10 seconds 
and pour into 3-4 glasses. Add a cherry to each.

Cocktail Glass

JAVA JAM

0.75 oz. Vodka
0.75 oz. Coffee Brandy
0.75 oz. Cream

Fill a shaker half full with ice cubes.  Pour all 
ingredients into shaker and shake well.  Strain drink 
into a Cocktail glass.

Cocktail Glass

JEWEL OF THE NILE

1 1/2 oz. Gin
1/2 oz. Green Chartreuse
1/2 oz. Yellow Chartreuse

In a mixing glass half-filled with ice cubes, combine 
all of the ingredients.  Stir well.  Strain into a cocktail 
glass.

Cocktail Glass

JILLIONAIRE

2 oz. Bourbon 
1/2 oz. Triple Sec 
1/2 tsp. Grenadine
1 Egg White 

In a shaker half-filled with ice cubes, combine all of the 
ingredients.  Shake well and strain into a cocktail glass.

Cocktail Glass

JITTERBUG

2 jiggers Gin
1 jigger Vodka
3 dashes Grenadine
1 finger Lime Juice
Sugar 
3 dashes Simple Syrup
fill seltzer

Wet glass, dip rim in sugar. Then add Ice. Then add 
everything else. It's that simple!

Highball Glass

JOLLY ROGER

1 oz. Banana Liqueur
2 oz. Lemon Juice
1 oz. Dark Rum

Fill a mixing glass with ice and add all ingredients. 
Shake and strain into a glass and add ice.

Cocktail Glass

JOULOUVILLE

1 oz. Gin
1/2 oz. Apple Brandy
1 1/2 tsp. Sweet Vermouth 
1 tbs. Lemon Juice
2 dashes Grenadine

Shake all ingredients with ice, strain into a cocktail 
glass, and serve.

Cocktail Glass

JOY-TO-THE-WORLD

1 1/2 oz. Anejo Rum
1/2 oz. Bourbon 
1/2 oz. Brown Creme de Cacao

In a mixing glass half-filled with ice cubes, combine 
all of the ingredients.  Stir well.  Strain into a cocktail 
glass.

Cocktail Glass

JUFU COCKTAIL

1 shot Southern Comfort®
1/2 shot Amaretto
1/2 shot Vodka
1/2 shot Grenadine
1/2 shot Lime Juice
7-Up

Shake. Serve on the rocks.

Hurricane Glass

JUPITER COCKTAIL

1 tsp. Orange Juice
1 tsp. Creme de Violette
0.75 oz. Vermouth 
1.5 oz. Gin

Shake all ingredients with cracked ice and pour into a 
chilled cocktail glass.

Cocktail Glass

KAHLUA MADNESS

1/2 oz. Kahlua®
1/4 oz. Vodka
1/4 oz. Tonic Water

Put Kahlua in the glass. Put vodka in the (same) 
glass. Put tonic in the (same) glass. Suck from the 
bottom up with two straws.

Old Fashioned Glass

KAHLUA MUDSLIDE

0.5 oz. Vodka
0.5 oz. Kahlua®
0.5 oz. Bailey's Irish Cream®
1 oz. Cream

Fill a shaker half full with ice cubes. Pour all ingredients 
into shaker and shake well.  Strain drink into a Cocktail 
glass and serve.

Cocktail Glass

KANGAROO COCKTAIL

1 1/2 oz. Vodka
3/4 oz. Dry Vermouth 
Twist of peel of Lemon 

Shake vodka and vermouth with ice and strain into a 
cocktail glass. Add the twist of lemon peel and serve.

Cocktail Glass

KENTUCKY MARTINI

3 Parts Kentucky Bourbon
1 Part white creme de cacao

Fill a mixing glass half full with ice cubes. Pour liquid 
ingredients into mixing Glass (optional: add one part 
Grenadine). Stir or shake well. Strain into a martini 
glass. If you like, garnish with a maraschino cherry. 

Cocktail Glass

KING KONG

2 oz. Light Rum
1/2 Banana
1 oz. Banana Liqueur
1 oz. Malibu Coconut Rum
1 Splash Orange Juice
3 oz. Pineapple Juice
2 tbs. 151 Proof Rum
1/2 can Creme de Coconut
1 Maraschino Cherry
1 tsp. Nutmeg 
8 oz. Ice

Add all ingredients to a blender.  Mix for 45 seconds 
on medium power. Serve with a cute umbrella and 
straw.

Pitcher

KISS

1 Crushed Ice
1 shot Lime Juice
1 oz. Bacardi Limon Rum®
2 oz. Tonic

Use a martini shaker - pour all ingredients in over ice. 
Serve in a slightly chilled Martini glass.  Enjoy!

Cocktail Glass